AAFEX premiered in Paris in October 2002 during the SIAL (Salon International de l’alimenation), in the constituent Assembly. Born from the desire of African exporters of agricultural sectors and agri-food to ally to conquer the markets of the world, AAFEX’s a group of African exporters of food products is facilitated by voluntary contractors.

  • 114 exporters.
  • 16 countries (Benin, Burkina Faso, Cameroon, Côte d’Ivoire, Gabon, Gambia, Ghana, Guinea Conakry, Madagascar, Mali, Mauritania, Niger, Nigeria, Senegal, Uganda, Togo).
  • Members producers, processors and exporters of agriculture and food of any kind:
  • Cereals
  • Tubers
  • Oilseeds
  • Spices
  • Produced horticultural expenses and processed,
  • Products of the sea,
  • Meat and dairy products
  • Organic products

Organigram